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Events for August 2020

Calendar of Events

Calendar of Events
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Online Class Training: Guidance of Threat Assessment Critical Control Point (TACCP)

Online Class Training: Pengenalan ISO/IEC 17025: 2017 Good Laboratory Practice

Online Class Training: Pengenalan dan Persiapan Audit MSC COC

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Online Class Training: Persyaratan Kemasan dan Label Pangan

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Online Class Training: Personal Hygiene untuk Pengolah Pangan (Food Handler)

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Online Class Training: Pengenalan Standar dan Persiapan Audit MSC/ASC COC (Marine Stewardship Council/Aquaculture Stewardship Council Chain of Custody)

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Online Class Training: Cara Produksi Pangan yang Baik (Dalam Rangka Persiapan Audit PSB Oleh BPOM)

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Online Class Training: Manajemen Dokumentasi dan Rekaman dalam Penyusunan Manual Sistem HACCP

Online Class Training: Introduction to FSSC 22000 (Food Safety System Certification)

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Online Class Training: Pengenalan Sistem Jaminan Halal (Halal Assurance System) di Industri & UKM Pangan

Online Class Training: Bagaimana Menjadi Internal Auditor di Industri dan UKM Pangan

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Online Class Training: Pest Management: Metode Trend Analysis in Depth untuk Pemenuhan Standar BRC dan FSSC

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